Confession: When we first moved to the city (before Saxelby’s was even a glimmer in the Essex Street Market’s eye), a whole baked brie felt like the epitome of sophisticated dinner party starter to us. We’ve come a long way, baby, but we’ll never forget our first loves. Vibing hard on this ode to Boursin.
Have a beautiful weekend, darlings.
ps. A friendly reminder from your local lingeristas: Valentine’s Day is TUESDAY. Still looking for the perfect little sumpthin’ sumpthin’? We got you.